| IT DOESN"T TASTE LIKE CHICKEN
Spruce grouse, (Chanachites canadensis), often known as
spruce hens or spruce chickens, are forest dwellers, and they occur
throughout Alaska. Here in the Interior and in Southcentral Alaska,
the brown-tipped tail distinguishes the spruce grouse from the
ruffed and sharp-tailed grouse. They are dark, chunky birds which
are hard to spot unless they move or are on a roadside gathering
gravel for their gizzards. I suspect that many times I have passed
by just a few feet away from a grouse which sat motionless in a
tree.
When my son saw his first spruce grouse he called for me to "come
see the black ptarmigan that was in the driveway". He also wondered
if we could get a flock of them like the chickens our friends had.
The spruce grouse's similarities to its domestic relatives were
obvious to even a 4-year old. It certainly seems the grouse has a
temperament that would suit it to easy domestication.
The grouse is a tasty meal when it is still feeding on a variety of
flowers, green leaves and berries, particularly blueberries and
lowbush cranberries. But in the winter, their meat is not nearly as
palatable as they feed heavily on conifer needles and do almost all
their foraging in trees. And, unlike chickens, spruce grouse have
all dark meat, due to the concentration of blood vessels in their
muscles. Lack of blood vessels in the breasts of domestic chickens
and turkeys explains their white breast muscles and also the reason
why they fly weakly and for very short distances.
Instead of teeth, the grouse has a powerful gizzard that grinds food
when necessary. Lack of teeth eliminates the need for heavy jaws
and jaw muscles. This helps to lighten a bird's head, which is a
definite advantage in flight.
Most spruce grouse are permanent residents but some move short
distances (less than 10 miles) between summer and winter
territories. This migration is accomplished mostly on foot and
females are more likely to move than males and they tend to go
farther. Local populations fluctuate in numbers and winter kill has
a more dramatic effect than hunting does on our northern populations.
The male spruce grouse begins courtship displays during the first
warm days of April. In May, he also begins to preform aerial
displays by flying steeply downward from a tree and settling to the
ground on rapidly beating wings which produce a muffled drumming
that is so low pitched it is only audible within 100 to 200 yards.
The hen builds a shallow nest on the gground and lays from four to
10 eggs.
Shortly after hatching, the downy young leave the nest, but the
female will brood them at night and in cool weather. The young find
all their own food, and, unlike their parents who tend to be
vegetarian, the young have a high protein diet of insects. During
the cold winter nights (and days) of the Denali area, they often
spend many hours in a snow roost, taking advantage of the insulating
quality of the dry snow.
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